The correct answer is C.)
(Which is similar to what the answer is described as below. I'm just giving the letter answer to make it easier.)
zone of maturation
root meristem
zone of cell division
Newly formed root cells start to differentiate into various cell types in the zone of maturation. Here, cells adopt specialized functions like root hair cells, transport cells, or storage cells after the stages of root meristem and elongation.
Newly formed root cells begin to form different cell types in the zone of maturation. The root system in plants involves different zones. Directly behind the root tip is the root meristem, which is the site of active cell division. Beyond the root meristem is the zone of elongation, where cells begin to elongate. However, it is in the zone of maturation, or differentiation, where cells adopt specialized functions such as root hair cells, storage cells, or transport cells.
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Newly formed root cells begin to differentiate into different cell types in the zone of maturation. This is the final stage where elongated cells from the zone of elongation mature into specialized cells.
Newly formed root cells begin to differentiate into different cell types in the zone of maturation. In the root development process, there are different zones responsible for different tasks. The process starts at the root meristem, where cells are actively dividing. Next, these young cells move into the zone of elongation, where they begin to lengthen. Lastly, these elongated cells enter the zone of maturation. In this zone, they further differentiate into specialized cells, responsible for absorption of water and minerals, a function integral to the plant's survival.
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B. Primase initializes replication by building short RNA primer complementary to the template.
C. Primase seals any gaps between Okazaki fragments or Fragments of DNA.
D. Primase is the enzyme that connects the ribosome to the DNA.
Answer:
primase relaxes the DNA double heliz so that other enzymes can reach the DNA
Explanation:
Answer:
A,
Explanation:
competitive
non-competitive
uncompetitive
Competitive inhibitor affects the initial rate but do not affect the maximal rate.
Competitive inhibition is interruption of a chemical pathway owing to one chemical substance inhibiting the effect of another by competing with it for binding or bonding.
A competitive inhibitor is any molecule that can bind to the active site of an enzyme with sufficient affinity such that it can compete with the enzyme's natural substrate and reduce enzyme activity as a result.
Competitive enzyme inhibitors possess a similar shape to that of the substrate molecule and compete with the substrate for the active site of the enzyme. This prevents the formation of enzyme-substrate complexes.
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Answer:
competitive
Explanation:
4. Abiotic factor b. A group of ecosystems that share the same type of climate
5. Biome c. All of the living organisms in an environment
Answer:
Organism, population, biological community, ecosystem, biome, and biosphereThe atmosphere is the part of the biosphere that describes the gasses on earth. The hydrosphere is the part of the biosphere that accounts for all of the water on the entirety of the surface of earth. The lithosphere is the part of the biosphere that captures all of the land masses on the earth’s crust and in the oceans.
C
A
b
Explanation:
pennfoster
3. C
4. A
5. B
Explanation:
B. The tendency of water to minimize its contact with nonpolar substances is called the hydrophobic effect.
C. Hydrophobic molecules are individually hydrated in water, increasing the entropy of the system.
D. Hydrophobic molecules clump together in water because fewer water molecules are required to surround them, which results in a smaller decrease in entropy than if the molecules were individually hydrated.
E. Nonpolar molecules are capable of forming micelles.
Answer:
Answer : A, B and D
Explanation:
Amphipathic lipids are lipids that have bothe polar and non-polar parts or end. The polar part is the part which is described as hydrophilic i.e water loving, while the non-polar part is described as hydrophobic, meaning water fearing.
Most or all hydrophobic molecules clump together in water in order to prevent water from surrounding the molecules. This means that, they do not break the hydrogen bond in the water. This is known as hydrophobic effect.
In this case, it will be discovered or concluded that, the three options, A, B and D, are the statements that are considered to be true.
Answer:
The three of the statements which are true includes A,B,and D.
A. Amphipathic (amphiphilic) lipids are the structural basis of biological bilayer membranes.
B. The tendency of water to minimize its contact with nonpolar substances is called the hydrophobic effect.
D.Hydrophobic molecules clump together in water because fewer water molecules are required to surround them, which results in a smaller decrease in entropy than if the molecules were individually hydrated.
Explanation: option E is wrong because micelles are formed by amphipathic molecules like Lipids not non polar molecules. Option C is wrong because water molecules involved in hydration cannot participate in normal hydrogen bonding with one another.