14. Which of the following will give you an inaccurate pulse check? A. Count the heart beats for one minute.
B. Count the heart beats for 10 seconds then multiple by 6.
C. Count the heart beats for 6 seconds then multiple by 10.
D. None of the above​

Answers

Answer 1
Answer:

Answer:

D None of the Above

Explanation:

I just took the test

Answer 2
Answer:

Hi!

Answer:

The answer is A.

Explanation:

B and C- no you can't do that. It is not the proper way and you won't get the results you need.

The reason it is A is because you caneithercount for 1 min, or you can count the beats for 30 sec and then multiply those beats by 2 and you will get the correct data/count.

Hope this helps!


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Why do we forget and how can we improve our memory?

Answers

Answer:

Get organized. You're more likely to forget things if your home is cluttered and your notes are in disarray. Jot down tasks, appointments.

Explanation:

Low serum vitamin d levels are prevalent among pregnant women in the united states.

Answers

Yes, it is true that low serum vitamin D levels are prevalent among pregnant women in the United States. Several studies have indicated that a significant number of pregnant women in the country have insufficient or deficient levels of vitamin D.

There are several factors that contribute to this prevalence:

1. Inadequate Sun Exposure: Vitamin D is synthesized in the skin when it is exposed to sunlight. However, many pregnant women in the United States may have limited sun exposure due to factors such as lifestyle, cultural practices, climate, or concerns about skin cancer. This reduced sun exposure can lead to lower vitamin D production.

1. Dietary Intake: Vitamin D can also be obtained from dietary sources, such as fatty fish (e.g., salmon, mackerel), fortified dairy products, and supplements. However, the typical American diet may not provide sufficient vitamin D, especially if individuals have limited access to nutrient-rich foods or follow specific dietary restrictions.

1. Maternal Factors: Pregnant women have increased physiological demands for vitamin D due to the growth and development of the fetus. If their vitamin D intake is inadequate, it can result in lower serum vitamin D levels.

1. Health Disparities: There are disparities in healthcare access and quality, which can impact the likelihood of vitamin D deficiency among pregnant women. This includes factors such as socioeconomic status, race, and ethnicity, where certain populations may face barriers to healthcare services and resources that contribute to lower vitamin D levels.

The consequences of low serum vitamin D levels during pregnancy can have implications for both the mother and the developing fetus. Vitamin D plays a crucial role in calcium absorption, bone health, immune system function, and overall maternal health. Insufficient vitamin D levels during pregnancy have been associated with adverse outcomes such as gestational diabetes, preeclampsia, preterm birth, and impaired fetal skeletal development.

To address this issue, healthcare providers may recommend vitamin D supplementation during pregnancy, particularly for women at higher risk of deficiency. Prenatal care visits offer an opportunity for healthcare providers to assess vitamin D status and provide appropriate guidance and interventions to optimize levels. Additionally, public health efforts can focus on education and awareness campaigns to promote the importance of adequate vitamin D levels during pregnancy and encourage healthy behaviors such as safe sun exposure and a balanced diet.

What are nutrients that supply the main energy source for the body in the form of sugars

Answers

The main source of sugar in the body is from carbohydrates. The more carbohydrates you eat the more your blood sugar will become elevated. Never go on a carb free diet because its not actually healthy and can put you at risk for low blood sugar.

People have many different motivations for their dietary choices. Some people eat more when bored or alone, while others will only eat full meals during social interactions. Other factors include convenience, price, cultural influences, work day schedules, stores available for purchase (convenience store versus grocery store), and so on. What might a person whose greatest motivation in dietary choices is convenience be most likely to eat? A) Homemade chocolate chip cookies B) Blended smoothie with milk; yogurt; sliced bananas, strawberries, peaches, and avocado; and flax seed C) TV dinner D) Grilled fresh vegetables

Answers

Answer:

juh need da points

Explanation:

When running in cold weather, which one of the following materials isnot recommended for layering next to the skin? A. Cotton   B. Wool   C. Nylon   D. Polyester

Answers

When running cotton isn't recommended for layering next to the skin because holds moisture and doesn't allow the body to properly regulate temperature. Wearing cotton while running will result in freezing in winter and overheating in summer. Once cotton gets wet, it stays wet. Much better choices are polyester and nylon which are breathable fabrics and will keep you dry and comfortable while running.
Cotton is not recommended for layering next to the skin when running in cold weather.

What are the four main types of vegetables? Choose one answer. Orange, dark green, beans and peas, and starchy Red, leafy, fat and apples Berries, squash, orange and lentils Peas, potatoes, water and beans

Answers

The four main types of vegetables include the following: Root vegetables, Greens, Beans and peas, and the last, are other types of vegetables. Based on the given choices above, the four main types of vegetables include Berries, squash, orange and lentils. The correct answer would be the third option. Hope this answer helps.