(a) Reticular Lamina
The layer of the basement membrane of epithelial tissues that is produced and secreted by cells of the underlying connective tissue is (a) Reticular Lamina.
The basement membrane is composed of two layers: the basal lamina, which is produced by the epithelial cells themselves, and the reticular lamina, which is produced and secreted by cells of the underlying connective tissue. These two layers together provide structural support and help anchor the epithelial tissue to the underlying connective tissue.
(B) increases the fraction of reactant molecules with a given kinetic energy.
(C) provides an alternate path with a different activation energy.
(D) lowers the enthalpy change in the overall reaction
b. alkaline earth metals
c. transition metals
d. halogens
e. noble or inert gases
Carbon disulfide has a vapor pressure of 363 torr at 25 °C and a normal boiling point of 46.3 °C.
Vapor pressure or equilibrium vapor pressure is the pressure exerted by a vapor in thermodynamic equilibrium with its condensed phases at a given temperature in a closed system. It is an indication of the thermodynamic tendency of a liquid to evaporate.
It is the pressure at which a liquid and its vapor are in equilibrium at a given temperature where the vapor is said to "push" against the atmosphere, so the higher the vapor pressure the faster the liquid evaporates.
The vapor pressure is different for different compounds like for Carbon disulfide the vapor pressure is 363 torr at 25 °C.
Thus, Carbon disulfide has a vapor pressure of 363 torr at 25 °C and a normal boiling point of 46.3 °C.
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2)look up the chemical name and chemical formula of each acid and base
equilibrium constant. Why?"
Enzymes cannot change the thermodynamic equilibrium constant of a reaction because they do not alter the free energy difference between the reactants and products.
Enzymes are biological catalysts that speed up chemical reactions by lowering the activation energy required for the reaction to occur. They achieve this by providing an alternative reaction pathway with a lower activation energy. However, enzymes cannot change the thermodynamic equilibrium constant of a reaction.
The thermodynamic equilibrium constant is a measure of the ratio of products to reactants at equilibrium. It is determined by the difference in free energy between the reactants and products. Enzymes, although they accelerate the rate at which equilibrium is reached, do not alter the free energy difference between the reactants and products. Therefore, they cannot change the equilibrium constant.
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