Answer:B & D
Explanation:
Fermentation is a metabolic process. The molecules like glucose are breaks down anaerobically.
Fermentation is a metabolic process which converts sugars to alcohol, acids or gases. Fermentation is observed in bacteria,yeast cell and also in the muscle of animals. An Example is lactate fermentation which produces lactic acid.
Fermentation is a chemical process in which molecules like glucose are breaks down anaerobically. Fermentation is chemical change. In chemical changea new substance is formed.
Thus, from above conclusion we can say that Fermentation is a metabolic process. The molecules like glucose are breaks down anaerobically.
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Answer:
Fermentation is a chemical process in which complex organic molecules are broken down into simpler compounds like ethanol. This process is catalyzed by certain enzymes. Enzymes are complex chemical catalysts produced by living cells. The sugars used for fermentation are often formed by enzymatic decomposition of starches from corn, potatoes, rice, or grain.
Explanation:
What is the equilibrium concentration of N2O4 if the equilibrium concentration of NO2 is 0.785 M?
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