What is life ( part 2 ) ......................................

Answer:

transition from almost exclusively carbohydrate to mostly fat

Explanation:

When an athlete is performing high-intensity aerobic exercise, this is for strength and hence exercise for strength needs an athlete to take more of food with carbohydrates and not that of fats, as what is needed is energy. However, when the reason for the exercise is now for endurance, longer-duration submaximal exercise is performed and then the best food for such exercise is fat, as the exercise turns most of the fats into muscle.

Option C. resting.

Water intoxication, also known as hyperhydration or water poisoning, is a fatal condition caused by too many electrolytes in the body from drinking too much water in a short period of time. The rest of the choices are results of this condition. Additionally, water intoxication can be caused by psychiatric conditions, endurance sports, and iatrogenic care.

Ocean and Water contamination is caused by industrial activity, such as factories and farms since things like pesticides and chemicals can leak into fresh and salt water. You can bet that water contamination directly affects marine life and that it does have an effect on agriculture and is dependent on human activity.

How long does water intoxication last?

At first, you might experience headaches, confusion, or drowsiness. But as the pressure increases, you risk brain damage, coma, and even death. And it could all be over in less than ten hours.

Learn more about water intoxication at

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One gram of carbohydrate contains 4 calories. The correct option is D.

What are carbohydrates?

Carbohydrates are macromolecules that are made up of biomolecules. These biomolecules are carbon, hydrogen, and oxygen. Carbohydrates are the main source of energy.

Energy is measured in calories. Calories in nutrition relate to the energy that humans obtain from the food and liquids they consume, as well as the energy they expend when engaging in physical activity.

4 calories per gram are provided by carbohydrates, 4 calories by protein, and 9 calories by fat. On food packages, this information is present at the bottom or back of the package of the food material. So the calories in one molecule of carbohydrate are 4, but carbohydrates are made up of many monomers or units.

Thus, the correct option is D. 4.

To learn more about calories, refer to the below link:

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Answer:

The ability to bend without breaking any bones is called flexibility (c).

Explanation:

Flexibility refers to the range of motion of a joint or group of joints. In the case of Maria, as a ballet dancer, her ability to move her body into complex positions without breaking any bones demonstrates her flexibility.