The unit rate is the amount of each ingredient needed for a single piece of the recipe's output. You can find it by dividing the total amount of an ingredient by the total quantity of the food being made.
The unit rate in a recipe refers to the amount of each ingredient required per single unit of the desired output. For example, if a recipe requires 2 cups of flour to make 4 cookies, the unit rate of flour would be 0.5 cup per cookie. To find the unit rate, divide the total amount of an ingredient by the total number of units produced. So in this case, 2 cups ÷ 4 cookies = 0.5 cup/cookie. This means you need half a cup of flour for each cookie you want to make.
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The number would be greater then 36.
An inequality is a relation which makes a non-equal comparison between two numbers or mathematical expressions.
here, we have,
Let x represent the unknown number. The opposite of this number would be represented by -x.
1/3 of this is found by multiplying by 1/3; this gives us
1/3×(-x)
Since it is less than 12, this gives us
1/3×(-x) < 12
To cancel the 1/3, we can multiply both sides by 3:
1/3×(-x)×(3) < 12×(3)
-x < 36
We can cancel the negative by dividing both sides by -1. When we multiply or divide an inequality by a negative number we flip the inequality:
-x/-1 < 36/-1
x > 36
Our number must be greater than 36.
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Answer:
The number would be greater then 36.
Step-by-step explanation:
Let x represent the unknown number. The opposite of this number would be represented by -x.
1/3 of this is found by multiplying by 1/3; this gives us
1/3(-x)
Since it is less than 12, this gives us
1/3(-x) < 12
To cancel the 1/3, we can multiply both sides by 3:
1/3(-x)(3) < 12(3)
-x < 36
We can cancel the negative by dividing both sides by -1. When we multiply or divide an inequality by a negative number we flip the inequality:
-x/-1 < 36/-1
x > 36
Our number must be greater than 36.
Answer:
54 - 8 = $46
Step-by-step explanation:
Answer:
Step-by-step explanation: