Correct answer is “There are always risks involved”.
Further details
As a persons life is not smooth, there are always present ups and down which he should face with patience. Because you can never be successful without facing these hardships. These are to make you more strong.
Human relations
Human relations are a significant part of our achievement. It is characterized as relations between individuals, especially in a work environment setting. Since an organization relies upon great human relations through its authoritative structure, building up these abilities is significant.
Why human relations are important?
As we know man is a social animal. He must have to keep good relations with others because if he will show negative behavior, everyone will avoid him. It is important to study about human relation so that we could learn about changes in their behaviors. Every single person is surrounded by many people for example his relatives, friends and colleagues. Only good relations can help a person to survive successful life.
Why we study human relations?
The investigation and comprehension of human relations can help us in our working environment, and therefore, help us in making progress. The better our human relations, the more probable we are to become both expertly and personally. Realizing how to coexist with others, resolve working environment struggle, oversee connections, convey well, and use sound judgment are on the whole aptitudes.
Good human relations
It can be described as positive bonding with others and showing unity, love respect, honor, tolerance for others.
Answer details
Subject: Health
Level: High school
Keywords
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The root neuro means nerve or referring to the nervous system.
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B. It is slowed by the presence of fatty foods in the stomach.
C. It is slower when the alcohol content of the drink is high.
D. It is constant in every person.
Answer:
B. It is slowed by the presence of fatty foods in the stomach.
The rate of absorption of alcohol in the body is affected by several factors, and one of them is the presence of fatty foods in the stomach. When you consume fatty foods along with alcohol, it slows down the rate at which alcohol is absorbed into the bloodstream. This is because the fat in the food acts as a barrier, slowing down the passage of alcohol from the stomach into the bloodstream. It is important to note that this is just one factor that affects the rate of alcohol absorption, and other variables such as body weight, metabolism, and individual tolerance also play a role.
The rate of absorption of alcohol is typically slowed by the presence of fatty foods in the stomach, and it is not constant in every person. Carbonation actually speeds up absorption, and higher concentrations of alcohol can result in faster, not slower, absorption.
The rate of absorption of alcohol in the body significantly varies and is influenced by several factors. The best description from the options given is B: the absorption of alcohol is slowed by the presence of fatty foods in the stomach. When food, particularly fatty food, is present in the stomach, absorption of alcohol into the bloodstream tends to be slower because the stomach recognizes the food and engages the digestive process, which slows the emptying of the stomach contents, including alcohol, into the small intestine where alcohol is absorbed rapidly. However, this does not mean the alcohol will not be absorbed, it just takes longer time.
The rate of absorption is not constant in people as indicated in option D. Different individuals can absorb alcohol at different rates based on factors such as body weight, metabolism, the type and amount of alcohol consumed, and whether or not they have eaten.
Option A suggests that carbonation slows absorption. In fact, the opposite is true. Alcohol is absorbed faster when mixed with carbonated drinks. Lastly, option C is also not accurate. Higher concentrations of alcohol generally result in faster absorption, not slower.
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b. disinfectant
c. anti-inflammatories
d. immune system
Answer:
d. immune system
Explanation:
Depending on the nature of the infectious agent, the immune response will use its most effective resources. In viral infections different mechanisms develop, both against the free virus and against the infected cell.
Viruses need the cellular machinery they infect to synthesize their proteins. They are intracellular parasites that depend on the infected cell to be able to carry out their replication. Viruses generally have very simple forms, composed of proteins and a nucleic acid, although their structure and composition is very variable. They are classified by virtue of the nucleic acid they carry in: DNA and RNA viruses, and by their form and structure in different families
The most active natural response mechanisms against viral infections are mediated by interferon and the activation of NK cells. These mechanisms are more directed towards infected cells.
Interferon is a cytokine of which three types are known, called: α, β and γ. The first two are mainly produced by monocyte-macrophages and to a lesser extent by fibroblasts, while interferon γ is produced by CD4 and CD8 lymphocytes and NK cells. Interferon has a great antiviral capacity, inducing different mechanisms, such as: transient resistance of cells inducing different molecules with antiviral activity, activating genes that express antiviral proteins and increasing the expression of SLA I and SLA II.
Why do you think body composition focuses on the ratio of fatty tissue to other body tissue?
Answer:
In physical fitness, body composition is used to designate the percentages of fat, bone, water, and muscle in human bodies. Because muscular tissue takes up less space in our body than fat tissue, our body production, as well as our weight, delimits leanness.
Why is body composition not related to weight?
Answer:
Body mass index under-measures obesity and body fat are more powerful than body mass index. Because the health consequences of obesity and overweight are due to enhanced fat, not weight itself.
Which do you feel is a more accurate representation of a person's health?
Answer:
More researchers argue that it's not that most accurate way to measure body weight. For years, scientists have said that BMI can't differentiate between fat and muscle, which tends to be difficult and can tip more toned selves into overweight status, even if their fat levels are low.
b. False
Answer:false
Explanation:
false