Answer:
1. Temperature
2. Surface area
3. Catalyst
Explanation:
Answer:
Heat, molecular size, and surface area
Explanation:
Heat: higher temperatures are directly correlated to higher kinetic energy. With more kinetic energy, the solute molecules move faster and the bonds are more likely to break.
Molecule size: usually at the same temperature and pressure, the solute with smaller molecular size dissolves faster. A large molecule usually has a heavier weight and size, which makes it more difficult for the solvent to surround it and help break its bonds.
Surface area: increasing surface area generally increases the solubility rate. This is because with a higher area, more molecules are exposed to the solvent, so their bonds are more likely to break.
B.His results gave the first clues that atoms could be created and destroyed.
C.His results gave the first experimental evidence that matter is made up of atoms.
D.His results gave the first evidence that atoms were made up of smaller particles.
Answer:
D, because he discovered electrons
Explanation:
His results gave the first evidence that atoms were made up of smaller particles.
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B. At room temperature, fats are solid and oils are liquid.
C. Fats are lipids and oils are carbohydrates.
D. Fats are triglycerides and oils are waxes.
Answer:
B. At room temperature, fats are solid and oils are liquid.
Explanation:
Fats and oils are one of the the three macronutrients (the other two are protein and carbohydrates).
However, fats and oils are different from each other: fats are mainly obtained from animals, while oils are mainly obtained from vegetable sources.
The major difference between fats and oil is that fats are composed of high amounts of saturated fatty acids which makes them solid at room temperature, while oils are composed of mainly unsaturated fatty acids which makes them liquid at room temperature.
Note that: in daily use the two terms may be used interchangeably.
It is B. When at room temperature fats are solid and oils are liquids.