Biodiversity provide clean air, fresh water, medicines and food security which is also limit to disease and stabilize the climate.
Biodiversity or biological diversity is defined as the variety and variability of life on Earth as a measure of variation at the genetic, species and ecosystem levels. It is described as the great diversity of life on Earth which can be used to refer to all the species in a particular area or ecosystem. Biodiversity is means to every living thing, including plants, bacteria, animals and humans.
The three levels of biodiversity are as follows:
Thus, the Biodiversity provide clean air, fresh water, medicines and food security which is also limit to disease and stabilize the climate.
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1. Ecological stability
Each species performs a particular function within an ecosystem. They can capture and store energy, produce organic material, decompose organic material, help to cycle water and nutrients throughout the ecosystem, control erosion or pests, fix atmospheric gases, or help regulate climate.
Ecosystems provide support of production and services without which humans could not survive. These include soil fertility, pollinators of plants, predators, decomposition of wastes, purification of the air and water, stabilisation and moderation of the climate, decrease of flooding, drought and other environmental disasters.
Research show that the more diverse an ecosystem the better it can withstand environmental stress and the more productive it is. The loss of a species thus decreases the ability of the system to maintain itself or to recover in case of damage. There are very complex mechanisms underlying these ecological effects.
2. Economic benefits to humans
For all humans, biodiversity is first a resource for daily life. Such 'crop diversity' is also called agrobiodiversity.
Most people see biodiversity as a reservoir of resources to be drawn upon for the manufacture of food, pharmaceutical, and cosmetic products. Thus resource shortages may be related to the erosion of the biodiversity.
Some of the important economic commodities that biodiversity supplies to humankind are:
- FOOD : crops, livestock, forestry, and fish
- MEDICATION: Wild plant species have been used for medicinal purposes since before the beginning of recorded history. For example, quinine (Used to treat malaria) comes from the bark of the Amazonian tree Cinchona tree; digitalis from the Foxglove plant (chronic heart trouble), and morphine from the Poppy plant (pain relief).
According the National Cancer Institute of the USA, over 70 % of the promising anti-cancer drugs come from plants in the tropical rainforests. Animal may also play a role, in particular in research. It is estimated that of the 250,000 known plant species, only 5,000 have been researched for possible medical applications.
- INDUSTRY: fibres for clothing, wood for shelter and warmth. Biodiversity may be a source of energy (such as biomass). Other industrial products are oils, lubricants, perfumes, fragrances, dyes, paper, waxes, rubber, latexes, resins, poisons and cork can all be derived from various plant species. Supplies from animal origin are wool, silk, fur, leather, lubricants, waxes. Animals may also be used as a mode of transportation.
- TOURISM & RECREATION: biodiversity is a source of economical wealth for many areas, such as many parks and forests, where wild nature and animals are a source of beauty and joy for many people. Ecotourism in particular, is a growing outdoor recreational activity.
3. Ethical reasons
The role of biodiversity is to be a mirror of our relationships with the other living species, an ethical view with rights, duties, and education. If humans consider species have a right to exist, they cannot cause voluntarily their extinction. Besides, biodiversity is also part of many cultures’ spiritual heritage.
B. Blue soil
C. Dark-colored soil
D. Red soi
There is a system of naming species in biology called binomial nomenclature. It is based on the use of two Latinized names for the identification and classification of each species and was created by the Swedish botanist Carl Linnaeus in the 18th century.
In this system each species is given a separate two-part scientific name, consisting of a genus name (the first part) and a species epithet (the second part). The species epithet is written in lower case, but the genus name begins with a capital letter. When written by hand, names are either underlined or printed in italics. Additionally, whenever a scientific name is used in prose, the full name is often italicized.
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The currently used binomial nomenclature was developed by Carl Linnaeus.
Carl Linnaeus, a Swedish botanist, physician, and zoologist, is credited with developing the modern system of binomial nomenclature. He introduced this system in his book "Species Plantarum" published in 1753. In binomial nomenclature, each species is given a unique two-part name consisting of the genus name followed by the species name. For example, humans are known as Homo sapiens, where "Homo" is the genus and "sapiens" is the species.
Linnaeus' system of classification revolutionized the way organisms were named and organized. Before his work, organisms were given long, descriptive Latin names that were difficult to remember and often varied between regions. Linnaeus' binomial nomenclature provided a standardized and systematic way to name and categorize living organisms, making it easier for scientists to communicate about species and study biodiversity.
This naming system also reflects the hierarchical nature of biological classification, with species being grouped into genera, genera into families, families into orders, and so on. It has become the universally accepted method for naming and categorizing living organisms and remains an essential tool in modern biology and taxonomy.
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