B. create it from ingredients used in the meal.
C. consider how it adds to the nutritional value of the dish.
D. remember that a sauce is a sauce, not a garnish.
chlorophyll
proteins
bacteria
starches
carbohydrates
minerals
sugars
vitamins
water
Food contains the following six nutrients: carbohydrates, protein, fat, vitamins, minerals, and water.
The nutrients are the substances found in food that our body needs for optimal growth and function.
Proteins are nourishment for creating muscle. It is composed of amino acids joined together by peptide bonds. Pulses, eggs, fish, lean meats, and yogurt are among the primary sources of protein.
Energy-giving foods include carbohydrates. Its primary ingredients are potatoes, bread, cookies, etc. Fats are a dietary source of energy as well, almonds, peanuts, and olives are some of their primary sources.
Our bodies need vitamins to stave against disease and illness. Our body needs minerals to carry out many different tasks. To maintain equilibrium and carry nutrients, our body needs water.
Therefore, food contains the following six nutrients: carbohydrates, protein, fat, vitamins, minerals, and water.
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b.Water
c.Catabolism
d.Nutrition
Water is the basis of good nutrition because it is essential to all forms of metabolism in the body. Correct answer: B
Our body weight is approximately 60 percent water and the body water is the primary building block for cells. Water is a must in order our body to function properly. It is responsible for the following functions: regulation of the internal body temperature, strengthening the muscles, protection of tissues, joints, aids in digestion, moisturizing the skin and many more.
Answer:
water the correct answer is b
Explanation:
b. cells responsible for bone remodeling throughout life.
c. dense, compact bone covered by a double-layer membrane.
d. marrow-filled cavity where red blood cells are produced.
Answer:
marrow-filled cavity where red blood cells are produced.
Explanation:
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