Primary care physicians are responsible for diagnosis and treatment. Please select the best answer from the choices provided. a. True
b. False

Answers

Answer 1
Answer: B is the answer. We have specialists because they can't always diagnose everything.
Answer 2
Answer:

Answer:

b

Explanation:


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What term refers to the duration for which any food remains safe for consumption?

Answers

In order for perishable food to be safe for consumption, it has to reach a USDA-recommended minimum safe internal temperature. The food also has to be held at the specified temperature for a minimum of 15 seconds to kill the bacteria.

Food

Safe Internal Temperature:

Steak and Roast 145°F

Fish 145°F

Pork 160°F

Ground Beef 160°F

Egg Dishes 160°F

Chicken Breasts 165°F

Whole Poultry 165°F

Casseroles/Mixed Dishes 165°F


The reason for the different food safety temperatures has to do with food density, size and how much it is handled before it is cooked. For example, steak can be cooked to a lower temperature than ground beef because the inner layers of the beef are never touched. Since the outer and inner layers of ground beef are mixed together, a higher temperature is needed to assure that all of the bacteria is dead.

Answer: The answer is Shelf Life!

Explanation:

Improving muscular strength and endurance slows bone density loss.

Answers

true.

A study has been conducted and suggested that indeed improving muscular strength and endurance or exercising can enhance bone density and stop it from declining whether its due to accidents or old age. Also, because this practice is needed to have stronger and more healthier bones, exercising is always a necessity and should be a habit. 

Final answer:

Regular exercise, especially resistance and endurance training, helps improve muscle strength and function, and slows down the bone density loss associated with aging. It stimulates the deposition of more bone tissue, thickens bone at muscle attachment sites and improves muscle efficiency through increasing mitochondria for ATP production.

Explanation:

Yes, improving muscular strength and endurance does slow bone density loss. This concept is rooted in health and biology, based on several controlled studies. Regular exercise, particularly resistance training, can stimulate the deposition of more bone tissue, thus increasing bone density. This is particularly beneficial in slowing the bone loss that naturally occurs with aging and can help in preventing conditions like osteoporosis.

Furthermore, physical training not only improves the functionality of muscles and bone but also their structure. These changes can include increases in muscle size - a process known as hypertrophy - and thickness of bone at muscle attachment sites. All of these changes work together to maintain bone density and muscular strength over time.

Beyond muscular strength training, endurance exercises also modify muscle fibers to make them more efficient by producing more mitochondria for effective ATP production, which is vital for muscle contractions. However, as we age, muscle atrophy, or loss of muscle tissue, can occur, which is called sarcopenia. This process, while irreversible, can be delayed or mitigated by maintaining regular physical training throughout life.

Learn more about Bone Density and Exercise here:

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After becoming incontinent of urine, an older client is admitted to a nursing home. The client's rheumatoid arthritis contributes to severely painful joints. The primary consideration in the care of this client is the need for:1. Control of pain
2. Immobilization of joints
3. Motivation and teaching
4. Bladder training and control

Answers

Answer: 1. Control of pain

Explanation:

Rheumatoid arthritis is an inflammation disorder of joints. It is chronic. It not only affects the joints but also affects the skin, eyes, heart, lungs and blood vessels. It is an autoimmune disorder which the immune system affects self-tissues.

It involves pain and swelling in the joints. Bone erosion and joint deformity are other symptoms.

According to the given situation, joints of the client must be exercised and must not be immobilized to prevent stiffness. This will help in controlling the pain.  

Lent is a fad diet that can be harmful to vital organs.
a. True
b. False

Answers

I would say True because fad diets usually have you stay away from certain food groups and that makes your eating habits unhealthy. Certain fad diets can cause lack of very important nutrients that the body needs which isn't good. Lack of nutrients can cause diseases (that can cause death) and deficiencies. Even though they offer quick weight loss doesn't mean its good for your body and well being. You should ask a doctor before doing any drastic diet changes. This is just my answer and opinion. I don't know very much hope this was some what helpful.

Answer:

True

Explanation:

Number of Botox exotoxins, and most clinically useful

Answers

Answer:

Botox exotoxins are typically measured in units. The number of units used can vary depending on the specific treatment area and desired results. The most clinically useful amount of Botox exotoxins is determined by a healthcare professional based on individual needs.

Select the item that is not a category of foodborne pathogens. question 40 options: a. bacteria
b. mold
c. virus
d. enzyme

Answers

The most reasonable answer is D