Breathing hard during exercise brings oxygen to your muscles, which helps what process release energy to fuel your workout

Answers

Answer 1

Answer: This statement is a fact: "Breathing hard during exercise brings oxygen to your muscles, which helps what process release energy to fuel your workout."
This is because..............
>During exercise, your muscles have to work harder. Working harder increases their demand for oxygen, which is why your breathing and heart rates increase, to pull more oxygen into the bloodstream.
> The oxygen that reaches your muscles never leaves as you exercise, but rather sets to work immediately converting the available glucose into ATP.

Answer 2

Answer:

The correct answer would be cellular respiration.

Oxygen in muscles helps in completing the process of cellular or aerobic respiration.

By this process, the carbohydrate (glucose) is completely broken down in presence of oxygen.

This process is used by the cell to produce energy or ATP which helps in fueling the workout.

One molecule of glucose is used to produce 36-38 molecules of ATP in presence of oxygen.

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Students going on field trip noticed that boys from the football team were able to walk for a long time without getting tired while other students got tired easily......what would be the hypothesis to that?
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How is a pedigree chart interpreted?

Answers

Answer:

Pedigrees are used to analyze the pattern of inheritance of a particular trait throughout a family.

Three environmental factors that affect Salmonella growth and
survival.

Answers

Answer: Temperature, Humidity(can go hand in hand), pH, and sunlight to name a few

Final answer:

Three environmental factors that affect Salmonellagrowth and survival are temperature, moisture, and pH level.

Explanation:

Salmonella is a type of bacteria that can cause food poisoning in humans. It is commonly found in raw or undercooked poultry, eggs, and other food products. The growth and survival of Salmonella are influenced by various environmental factors. Three important factors that affect Salmonella growth and survival are temperature, moisture, and pH level.

Temperature: Salmonella bacteria thrive in temperatures between 40°F (4°C) and 140°F (60°C). This temperature range is known as the danger zone for bacterial growth. At temperatures below 40°F, Salmonella growth slows down, while temperatures above 140°F can kill the bacteria.

Moisture: Salmonella requires a moist environment to grow and survive. High levels of moisture provide favorable conditions for bacterial growth. Dry environments, on the other hand, can inhibit Salmonella growth.

pH Level: Salmonella bacteria prefer a slightly acidic to neutral pH range of 4.0 to 7.0. Extreme pH levels, either highly acidic or highly alkaline, can inhibit the growth of Salmonella.

Understanding these environmental factors is crucial in preventing the growth and spread of Salmonella in food and other environments.

Learn more about factors affecting salmonella growth and survival here:

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Rain forests cover just 6 percent of the Earth’s land surface, yet they contain _____ percent of Earth’s species.

Answers

rain forests contain 70 percent of Earth's species.

yes 70% of earths species are in the rain forest

What is the purpose of the peptide bond that is shown in the diagram? It connects amino acids. It connects ribosomes. It connects tRNA. It connects anticodons.

Answers

The right answer is It connects amino acids.

Amino acids are the building blocks of proteins.

• There are 21 amino acids, but only one type of binding used to connect them: it is the peptide bond.

• The peptide bond is formed during the translation step by a covalent bond between an α-amino group of an amino acid and the carboxylic group of another amino acid. A molecule of water is eliminated.

It connects amino acids.

:)

PLEASE HELP!!!!!!!1) If you were lost at sea and you drank salty seawater, what would you expect to happen to the cells in your body?(shrink,swell,or stay same size )why do you think that?

2) A large-mouth bass is taken from a fresh water lake and transplanted into the river. If the conditions for survival are optimal, would you expect the cells in the fish to shrink,swell,or stay same size why do you think that?

3) If a sea star egg is taken from the ocean and put into Elk Lake would you expect the egg to shrink ,swell,or stay same size why do you think that?

Answers

1. The correct answer is; are body cells is going to shrink. Salty seawater is a hyperosmotic solution, meaning that it has more solutes than the cell inside. The water will move (from the cell) via osmosis in order for the solutions to reach equilibrium. Also, salty solution exerts more pressure on the of the cell, so the cell will shrink.

2. The correct answer cells in the fish will stay the same size. This will occur because both solutions, freshwater lake and river have similar (or equal) solute concentrations. Those solutions are called isosmotic. There is no movement of water or the solutes, so the cell stays the same.

3. The correct answer is to swell.This will happen because sea star egg has the same solute concentration as its first environment-ocean meaning that this solution is hyperosmotic comparing to the lake (ocean is saltier than the lake, it has more solutes). When you put the sea star egg in the lake, the water from the lake will move (via osmosis) into the egg, to reach equilibrium. Water will cause the cell to swell.

1) Our body cells would shrink because the excessive assumption of salt (from the salty seawater), would lead us to use and expel the clean/fresh water we already have out of our body (we'd urinate more as our kidneys would try hard to expel the salt, and we'd use more water than usual as our cells would try to dilute the salt);

2) I would expect the cells in the fish to stay the same size as both waters have a similar environment and saline level;

3) I'd expect it to swell because the ocean is saltier than lakes; it would swell because it would absorb more water than it did its usual environment.

The use of wells to obtain drinking water is a modern convenience. Is this true or false?

Answers

Between true and false, the most probable and the likely one to be the correct answer would be false.

The use of wells to obtain drinking water is not a modern convenience. It might have been a convenience in the past, but with our technological advancements, the use of wells aren't that popular anymore. It is not disregarded though that the usage of wells aren't dropping to a stop since they are still utilized by people usually living in the rural areas. As for the convenience part, well it isn't as convenient as it seems since establishing the well itself would take so much work.

it was false. i just took the test

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