In Chemistry, pH levels can be determined using acid-base indicators or pH paper which change color to reflect the acidity or alkalinity of a solution. Substances with pH less than 7 are acidic, while those with pH over 7 are basic. The concentration of hydrogen ions can also be used to determine pH.
The pH level of a substance can be determined using acid-base indicators or pH paper which change color in relation to the acidity or alkalinity of the solution. The pH scale measures from 0 to 14, with 7 being neutral. Anything below 7 is considered acidic, and anything above 7 is basic or alkaline. For example, if using pH paper or an indicator, a solution that colors the paper or indicator red or orange is likely to be acidic, whereas a green or blue color suggests a basic solution. The specific color can provide a rough estimate of the pH value, with some indicators or pH papers providing more precise value ranges.
Another method to measure pH is by examining the concentration of hydrogen ions in the solution. A lower pH value indicates a higher concentration of hydrogen ions, making the solution more acidic. Conversely, a higher pH value indicates a lower concentration of hydrogen ions, making the solution more basic or alkaline.
#SPJ2
lemon juice, gastric juice and tomato juice are acidic, bleach and baking soda are alkaline and salt solution is neutral
Answer:
1=ser
2=both
3=par
4= both
Explanation:
They add energy to the work.
B.
They increase the force needed to work.
C.
They reduce the speed of work.
D.
They increase the distance over which a force is applied.
C.?
Answer: D. They increase the distance over which a force is applied.
Explanation:
Simple machines are basic mechanical devices which make our work easier like lever, pulley, wheel and axle, inclined plane, wedge and screw. The magnitude of the force or direction is altered using a simple machine. They increase the distance over which a force is applied. They use mechanical advantage to increase the magnitude of the force.
Explanation:pH (7)
The degree of acidity or alkalinity (basic) is important in organisms. The body must constantly maintain a near neutral pH (7) in the blood and body tissues. To do this, the body produces buffers that can neutralize acids.
Organisms must maintain a specific pH level according to their biological requirements and environment. The majority of human body cells operate within a pH range of 7.2 to 7.6. Depending on their tolerances, microorganisms like neutrophiles, acidophiles, and alkaliphiles can thrive in varying pH levels.
In biological terms, the pH level is an important parameter that organisms need to maintain for survival and optimal functioning. Each type of organism has a different optimal pH range, often within a narrow window, depending on its biological requirements and environment.
Most cells in our bodies, for instance, operate within a pH scale ranging from 7.2 to 7.6. A deviation from this range could adversely affect the functioning of cells and proteins, potentially inducing coma or causing death.
Many microorganisms fall into categories like neutrophiles, acidophiles, or alkaliphiles, based on their optimal pH conditions. Neutrophiles, such as most bacteria, grow best at neutral pH close to 7.0. Acidophiles, on the other hand, grow best at a pH near 3.0, while alkaliphiles have an optimal pH range of 8 to 10.5.
These optimal pH values, minimum and maximum growth pH, cover a wide range, playing a significant role for microorganisms' survival and in food preservation. For example, the optimal growth pH of Salmonella spp. is between 7.0-7.5, but it can tolerate a minimum growth pH of around 4.2.
Extreme acidophiles and alkaliphiles can survive in astonishingly harsh conditions, with some acidophiles living at pH values near zero and alkaliphiles at pH levels around 13. However, conditions that are too acidic or alkaline could break down critical biological molecules like proteins and DNA, therefore posing substantial challenges for organisms' survival.
#SPJ11
pitch
frequency
wavelength