Answer:
True
Explanation:
Color is the splitting of light into different spectra. Light, by nature, is monochromatic. This means that it has one wave length. The prism experiment has proved that light has many colors. About 7 colors have been discovered.
The colors simply denote the different wavelengths of the "monochromatic" light. The colors are the different wavelengths of light when it is split.
The eye, sees color as a reflection. In the electron sense, color is as a result o electrons being "excited" or promoted from a lower orbital to a higher energy orbital.
Starch and cellulose have the same substance but different structures. They are both polysaccharides. The basic unit of a polysaccharide is the glucose. Glucose, which contains carbon, hydrogen, and oxygen, have two forms. The alpha-glucose with an alcohol group attached to carbon 1 is down and the beta-glucose with the alcohol group attached to carbon 1 is up. Starch is the alpha-glucose while cellulose is the beta-glucose. Starches are linked into a straight chain whereas the cellulose are connected like a pile of stack paper. When the human body eats starch, it can digest the starch but not the cellulose because it has no enzyme that can break it down.
b. its melting point
c. its amount of heat transferred
d. its rate of change in temperature
The following that is is most closely related to the specific heat of a substance is its rate of change in temperature. The answer is letter D. The amount of energy required to raise the temperature of 1 kilogram of a substance by 1 Kelvin is called the specific heat. The answer is a. For example, water. Water has a specific heat of 4.18 Joules per kilogram per Kelvin. This means that in order for water to change from one state to the other at one kelvin, it needs 4.18 Joules of energy per one kilogram of water. But it does not apply to changes in phase, because the heat added or removed during a phase change does not change the temperature of a substance.
Generally, as temperature rises, solid solubility increases while gas solubility decreases. This is why when a carbonated drink gets warm, it has less bubbles.
Generally, as the temperature increases, the solubility of solids typically increases, while the solubility of gases usually decreases. Thus, for Ava's case with the beverage, as the drink got warmer (indicating an increase in temperature), the bubbles, which are gaseous, decreased. A real-life example of this is a carbonated drink. When you open a cold soda, it starts out very bubbly.
However, if you let it sit and warm up, the gas (carbon dioxide) becomes less soluble in the liquid and leaves the solution, resulting in fewer bubbles.
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All points to the left of zero on a horizontal number line are negative
Explanation:
Acceleration is defined as change in velocity with respect to change in time.
Mathematically, Acceleration = \frac{\Delta v}{\Delta t}[/tex]
where = change in velocity
= change in time
When Islas and Hazel both has change in velocity as 30 m/s but still their acceleration is different then it means that change in time for both of them is different.
Thus, they have different acceleration.
both vacuums and mediums
mediums only
mediums only, mechanical waves always propagate through medium